Tuesday, April 5, 2005

Lemon Tiramisu


Description:
"The classic italian dessert tiramisu is traditionally flavoured with coffee. In this version lemon zest and lime are used to create a tangy creamy treat" - James Martin

I got this recipe from the BBC Food website, and James Martin is the chef who created this dish for a Ready Steady Cook session. I've tried this tiramisu several times and never failed. Mind you, I'm really clumsy at making cakes and such, but this recipe always works for me!

Ingredients:
2 x 250g/8¾oz tubs mascarpone cheese
100ml/3fl oz double cream
4 tbsp caster sugar
3 lemons, zest and juice
8 boudoir or amaretti biscuits

For the lemon syrup:
2 lemons, juice only
2 tbsp sugar
toasted almonds, to decorate

Directions:
1. Put the syrup ingredients in a small pan with 200ml/7fl oz of water, bring to the boil, stirring until the sugar is dissolved. Turn off the heat and allow to cool.
2. Lay the biscuits in the bottom of a serving dish or divide between 4 glasses. Pour over the lemon syrup.
3. Whip together the mascarpone, cream, sugar, lemon zest and juice.
4. Top the biscuits with a layer of lemon cream.
5. Leave to chill in the fridge.
6. Just before serving, scatter with toasted almonds.

ps. Photo by Ave

11 comments:

  1. what arer the syrup ingredients in this recipe (step 1)?

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  2. oh sorry, i didn't put it in! many thanks :) *editing entry*

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  3. he..he.. no problems...
    becos me and my friend wanna try this recipe as well ...we used to do the coffee ones ..and now lemon for a change.
    thanks anyway for sharing!

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  4. Mbak Tita,
    boudoir atau amareti biscuits itu apa ya?
    kalo Di jakarta bisa diganti sama apa?
    trims!

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  5. boudoir itu lady's fingers, di jkt juga ada. bentuknya panjang lonjong dan di sisi atasnya ada lapisan gula tipis. selamat bikin-bikin :D

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  6. ak udah nyoba ini.. pas ketemu ama mbak ayu d rumah mas berly..
    yummyy dehhh .... :D

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  7. aduh aduh aduh nggak sabar nunggu bulan juli :D

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  8. pas musim berries! asik asik asiikk

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  9. mbakyu, aku mau bikin ini untuk makan siang ultahnya eyang hari minggu besok :D
    makasih ya udah diajarin bikinnya >:D<

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  10. trims jugaaa >:D<
    aku mesen foto2nya, spt biasa :D

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